It looks like the people over at Starbucks HQ must not sleep because they just added another drink to its ever-growing menu: the Horchata Almondmilk Frappuccino. And even though it isn't the unicorn frappuccino or the pink drink, it's still causing quite the commotion. 

Starbucks says the horchata frap was "inspired by the popular horchata beverages, which vary by culture and region" and the drink is "ideal for warm August days."

Starbucks' twist on the Latin drink is made with coffee, almond milk, cinnamon dolce syrup, and ice. True to its frappuccino nature, it's topped with whipped cream and has caramel, cinnamon, and sugar sprinkles in it, too. 

Unlike most traditional horchatas, it does not include rice — cue the side-eye.

A lot of people lost their minds once they heard the news.

The hype was very, very real.

Those who tried it are already vouching for its supposed greatness.

But others don't seem to be about that life.

Missing the one key ingredient really is a deal breaker.

You can't mess with horchata-loving people. They know what the real deal tastes like, so their expectations are HIGH.

Love it or hate it, one thing remains true: People can't stop talking about it.

What do you think about the new drink? Let us know in the comments below!